Editorial Team

Editor in Chief
Francesco Di Pierro

Journal Office
Anna Lebovich

Office Assistant
Sara Albasi

Language Editor
Donna Mccormack

Graphic Designer
Patrizia Bacci


Editorial Advisory Board

M.J. Amiot-Carlin,
Nutrition Faculty of Medicine La Timone, Institut National de la Recherche Agronomique (INRA), Marseille, France
E. Bombardelli,
Indena Spa, Milan, Italy
J.B. Blumberg,
Jean Mayer USDA Human Nutrtion Research Center on Aging, Tufts University, Boston (MA), USA
A.F.G. Cicero,
Cardiovascular Disease Prevention Research Unit, S. Orsola-Malpighi University Hospital, Bologna, Italy
R.A. Clemens,
Horn, La Mirada (CA), USA
J. Cuomo,
USANA Healt Science, Inc., Salt Lake City (UT), USA
M. Fontana,
Soremartec Italia srl - Ferrero Group, Alba, Italy
S.M.T. Gharibzahedi,
Young Researchers and Elites Club, Lahijan Branch, Islamic Azad University, Lahijan, Iran
A. Ghiselli,
Italian National Institute of Research for Food and Nutrition (INRAN), Rome, Italy
G. Grassi,
Agricultural Research Council and Research Center, for Industrial Crops (CRA-CIN), Rovigo, Italy
D.J.A. Jenkins,
Departments of Medicine and Nutritional Sciences, University of Toronto, Toronto, Canada
P.M. Kidd,
Mindworks, Inc., Costa Mesa (CA), USA
A. Ouwehand,
DuPont Nutrition and Healt, Kantvik, Finland
N. Salem, Jr.,
DSM Nutritional Products LLC, Columbia (MD), USA
S.J. Salminen,
Functional Foods Forum, Turku, Finland
ÇIÇEK, Serhat Sezai,
Postdoctoral research associate. Institute of Pharmacy, Department of Pharmaceutical Biology, Kyel University
C.R. Sirtori,
Department, of Pharmacological Sciences - Univesity of Milan, Milan, Italy
A. Suvorov,
Institute of Experimental Medicine, Saint-Petersburg, Russia
J. Tagg,
University of Otago, New Zealand
J.A. Vinson,
Department of Chemistry, University of Scranton, Scranton (PA), USA
F. Yildiz,
Food Engineering and Biotechnology, Middle East Technical University, Ankara, Turkey


Associate Editors

M.L. Colombo,
Department of Drug Science and Technology, University of Turin, Turin, Italy
Department of Pharmacological Sciences, University of Milan, Milan, Italy
L. Morelli,
Institute of Microbiology, Università Cattolica del Sacro Cuore, Piacenza, Italy
V. Silano,
Medical School, II University of Rome Tor Vergata, Rome, Italy
F. Visioli,
Madrid Institute for Advanced Studies (IMDEA), Madrid, Spain



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